Paneer Butter Masala, a bright orange-colored smooth, creamy and
light buttery flavored North Indian dish, is one of the most popular main
course food items in Indian restaurants. This is the first north Indian dish I
learnt few years ago. Today I prepared this for my family friends who are
visiting my home. As they are coming first time here after my marriage, I
wanted to surprise them. So I have prepared French fries, our family’s all-time
favorite tomato soup, roti and Panner Butter Masala. I am presenting here one among them.
Let’s see how make this creamy panner butter masala.
