Kaara pori

After getting ready to office, got mail as holiday due to heavy rain in Chennai. So I am into my blog today with this simple kaara pori. I would like to enjoy rain with Kaara pori and tea from childhood. This is my Appa’s favorite. So my mom always prepare this. Pori is very light and so you would not feel heavy. You can have as much as you want. As garlic gives nice flavor to this, don’t miss to add.

Let’s see how to make this kara kara Kaara pori.

Masal vadai | Channa dal vadai

Masal vadai is a very popular snack in South India. I like masal vadai more than medu vadai my all-time favorite. I like the flavor of fennel seeds in this. If the channa dal is soaked and the other ingredients are in handy, then masal vadai is so easy. First time I prepared and it came out really well more than what I expected. 

Let us see the method to prepare the masal vadai.